Japanese AM/PM Menopause Supplement EFFISOY
Japanese women are known for far easier menopause experiences. Why?
They have a dietary culture to drink Miso Soup everyday. One of the famous Japanese manufacturer, Nichimo, found out that the special isoflavone contained in Miso, fermented soy, enhances the weakened DHEA synthesis ability of women by age. DHEA is a precursor of estrogen, but will ease your empty estrogen receptor as it is, without turning into estrogen safely because the found ingredient, isoflavone aglycone (brand named AglyMax) also restrains DHEA from turning into estrogen.
This system also protects your estrogen receptor from too much hormonal stimulation and found to be beneficial for your general health.